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Dinner for Five – with Margaret Atwood

By Tobi Kozakewich
Having accidentally been invited to a small dinner party last month with Margaret Atwood, the last thing in the world I expected to discuss was my shoes. As a PhD student at University of Ottawa in English Literature and as symposium coordinator for the first Ottawa U Margaret Atwood Symposium, I was expecting dinner banter to be entirely focused on literary topics.

The busyness of the days leading up to dinner meant that I didn’t have much time to think about or prepare myself for such intimacy with a literary icon. Luckily it wasn’t my first encounter with a professional writer. In the fall, while in New York, I attended a cocktail party at Norman Mailer’s Brooklyn flat; and one of my closest friends has become a Canadian novelist of some acclaim.

Still, Atwood commands a unique prominence in Canadian letters, so I must confess I was both nervous and thrilled as I stood in the lobby of the Chateau Laurier, waiting for her to come down from her hotel room.
She took me completely by surprise. She was blonde.

Naturally, I was expecting the dark, curly hair to which we’ve all grown accustomed. I was also anticipating her to be taller than she was.
Laura Moss, one of the other dinner guests, reflected afterwards on the number of female Canadian writers who are “small and bird-like.” I can see her point.

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Published by: be smith designs. ISSN 1710-6788
Copyright © 2004 remains with individual contributors.

 

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